PPB January 2021

Res t aur an t s Audrey Sellers is a Dallas-Fort Worth based writer and former associate editor of PPB. As customers continue to dine al fresco, even while temps remain chilly, wrapping up in a blanket is a trend they are embracing. Restaurants can provide blankets for purchase at the hostess stand or in a gift shop, along with other branded items such as drinkware. The 50-by-60-inch Rustic Ranch Throw is made of 100-percent micro ber polyester faux-leather face with a 100-percent micro ber polyester mink lining and a whip stitch edge nish. Terry Town / PPAI 230911, S7 / www.terrytown.com With the 16-ounce Glass Drinking Jar With Lid , wineries, bars and breweries can send patrons home with a useful gift that will keep their name top of mind. Allen Company / PPAI 113879, S5 / www.allenmugs.com Whether restaurant workers are serving patrons outdoors or delivering warm meals, the Hexa Synthetic Jacket keeps them cozy while showcasing the dining establishment’s brand name. Add a logo across the left chest, down the left sleeve, on the center outside back or on the center inside back. Hexa|Custom / PPAI 767010, S1 www.hexacustompromo.com 44 | JANUARY 2021 | GROW